Micro-landscape cakes: a sweet journey through Lijiang’s scenery

In recent years, the art of micro-landscape cakes has gone viral. In Lijiang, a group of young and talented pastry chefs has reimagined the region’s breathtaking scenery in the form of exquisite edible art.

Led by Wang Yuzhu, a 90s-born pastry chef, alongside her creative partners Zhou Yan and Mu Ai, the team has established the high-end baking brand with the support of a Yunnan’s long-standing baking company. Their vision combines the trending micro-landscape cake elements with Lijiang’s natural beauty and ethnic culture, resulting in a series of awe-inspiring desserts.

Wang Yuzhu and her team pour their passion and meticulous attention into every micro-landscape cake. Each creation is a miniature tribute to Lijiang’s stunning scenery, with every detail carefully crafted using buttercream and fondant.

The journey from concept sketch to finished cake is a painstaking process that often takes seven to eight hours per piece. Every step, from conceptual design to the final touch, reflects the team’s profound dedication to the art of baking and their deep love for Lijiang.

Beyond recreating Lijiang’s iconic landscapes, the team incorporates Yunnan’s local specialties into their designs. Elements such as wild mushrooms and other regional ingredients add a unique twist, transforming these cakes into both delicious treats and cultural ambassadors.

These micro-landscape cakes are more than just desserts—they are edible artworks that celebrate and share Lijiang’s natural beauty and rich cultural heritage. Through their innovative approach, Wang Yuzhu and her team hope to inspire more people to discover, appreciate, and fall in love with Lijiang.

As they continue to explore and innovate, their creations serve as a testament to the magic of combining culinary artistry with local culture. With every bite, these cakes offer a glimpse of Lijiang’s splendor and a taste of its stories.

Discover the beauty of Lijiang through the enchanting world of micro-landscape cakes, where every detail is a delicious masterpiece.

Source: Mini Lijiang; Trans-editing by Mo Yingyi